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A stout robust blend of feb. Kenya bp1 and 2nd flush assam. Superb colour and very fully bodied.

This is true irish breakfast tea! The strength of this tea is achieved with 2nd flush assams and seasonal kenyas. The 2nd flush assams give a malty astringency that can feel so thick you could almost chew it and the kenyas soften the depth of the assam with deep almost airy flavor. We like this tea early in the morning at irish strength levels (2 level tsps per cup, brew for 5 mins add a pinch of sugar and then add milk until the cup looks golden). After dinner brew at half strength to above a delightful flavory cup.