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Enhancing the traditional French press, Bodum’s Columbia press starts with the same process but adds the ability to brew coffee directly into a thermal carafe. Double-walled stainless-steel construction traps heat inside and keeps beverage warm for up to two hours. Simply scoop in coffee, pour in hot water, wait four minutes, and use plunger to push down wire-mesh screen to filter out grounds. Equally effective for steeping tea, the Bodum press works perfectly with any black, green, or herbal variety.

This small, convenient carafe can hold up to 12 ounces and caters to individual use. A curved design with rounded edges and polished chrome finish give an appearance of elegance. Practicality also plays a part with the patented safety lid securing carafe body and keeping countertops spill-free. Easy-to-wipe surfaces combined with dishwasher-safe construction remove cleanup concerns.